Marsala is my new favorite find. I was introduced to it 3 years ago when I ate at my first Americanized Indian restaurant. I can’t get enough of its sweet smoky flavor. I roasted a young chicken in my cast iron dutch oven for a hour and a half tonight. The result was a succulent,…
Category: cooking
Homemade Lasagna
Sharing some deliciousness, wish I could share with you all.
MISTAKES ARE SOMETIMES YUMMY
I love to cook and sometimes bake. The other day I attempted to make my first Bunt Cake. I followed the directions I found online, I tend to use a lot of Betty Crocker recipe’s. My Mother always had their cookbook open to one page or another as I grew up. I don’t really know…
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